Butcher's Blog

Discover style insights and trends on our fashion lifestyle blog.

Faith, Convenience, and Community: How to Book Qurbani Online in the UK

There’s something deeply comforting about traditions. They root us. They remind us of who we are and where we come from. And among the...
Post by Spice Village Halal Meat
May 08 2025

The Role of Spices in Qurbani Traditions

Eid ul Azha, also known as the Festival of Sacrifice, is one of the most significant religious celebrations in the Islamic calendar. While it...
Post by Spice Village Halal Meat
May 07 2025

The Art of Qurbani: A Guide to Traditional Meat Preparation

Eid ul Azha, also known as the Festival of Sacrifice, is an occasion rooted in faith, humility, and generosity. It commemorates the story of...
Post by Spice Village Halal Meat
May 06 2025

Mind Blowing Chicken Wings – Flavour That Hits Hard

Ever had a bite of chicken so good you stopped mid-chew just to say, “What IS this magic?!” That’s what Chicken Mind Wings are...
Post by Spice Village Halal Meat
May 05 2025

Tips for Cooking and Marinating Halal Meat on Eid ul Azha

Eid ul Azha, also known as the Festival of Sacrifice, is one of the most significant Islamic celebrations. It commemorates the willingness of Prophet...
Post by Spice Village Halal Meat
May 02 2025

Flavour Rich Lamb Chops – Marinated, Juicy & Perfectly Done

Facts being facts, lamb chops don’t get the attention they deserve. Chicken’s everywhere, beef’s a classic, but lamb? Lamb is elegant. It’s earthy, rich,...
Post by Spice Village Halal Meat
May 01 2025

How to Use Spices to Enhance the Flavour of Qurbani Meat

Every year, when the blessed days of Eid-ul-Adha arrive, families gather to honour the beautiful tradition of Qurbani. It is a time of gratitude,...
Post by Spice Village Halal Meat
Apr 28 2025

Spicy Marinated Peri Peri Wings Recipe

Okay, let’s talk wings. Not just any wings… we’re looking into a recipe that’s fiery, juicy, tangy, and absolutely addictive, Marinated Peri Peri Wings....
Post by Spice Village Halal Meat
Apr 13 2025