A slow cook's dream. Our halal beef brisket delivers deep, rich flavour with melt-in-the-mouth tenderness when given the time it deserves. Sourced from UK-reared halal cattle, this is the cut for those who take their cooking seriously.

• Cut: Brisket, bone-free
• Best for slow cooking, smoking, braising and pot roasts
• Cook low and slow at 150°C for 4 to 6 hours for maximum tenderness
• Serve pulled in flatbreads or sliced alongside roasted vegetables
• Halal certified, UK-sourced and freshly prepared to order