Halal Wagyu Burger (1 x 6oz / 170g Patty, BMS 5)
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Nutrition & Ingredients
Nutrition Info
Typical Nutritional Values per 100g: Energy: 330 kcal Fat: 28g of which Saturates: 12g Carbohydrate: 0g of which Sugars: 0g Protein: 17g Salt: 0.10g (unseasoned)
Ingredients
100% halal Wagyu beef chuck (80% lean, 20% fat).
An indulgent gourmet burger made from 100% halal Wagyu chuck, featuring a luxurious Beef Marbling Score (BMS) of 5. This thick, juicy patty delivers melt-in-the-mouth tenderness and a rich, buttery flavour that only Wagyu can provide. Free from hormones, additives, and fillers – just pure premium beef.
Ingredients:
100% halal Wagyu beef chuck (80% lean, 20% fat).
Allergy Advice:
Contains no known allergens.
Storage:
Frozen – may thaw during transit. If core remains frozen, can be re-frozen. If fully thawed, refrigerate and consume within 2 days.
Serving Suggestion:
Pair with brioche buns, cheese slices, and gourmet sauce for the ultimate burger experience.
Cooking Suggestion:
Grill or pan-fry for 4–5 minutes per side. Season to taste.
Note: Wagyu has higher fat and marbling content, hence a richer nutritional profile.