Our Tandoori Lamb Ribs are made from tender, meaty ribs, marinated in a rich blend of yoghurt, fresh garlic, ginger, lemon juice, and traditional tandoori spices. Every rib is coated properly so the flavour goes deep into the meat.

Once cooked, you get that classic charred edge on the outside and juicy, soft meat inside.

Perfect for BBQ, oven roasting, or air frying.

• Ingredients: Lamb, yoghurt, lemon juice, ginger, garlic, green chilli, black pepper, cardamom, cumin, salt, and other natural spices.

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